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A Guide to Ovens and Hobs
Hobs and ovens give modern, sleek style to any kitchen and can be neatly integrated into your kitchen worktops and units. Shop our full range of ovens and hobs today.
Electric hobs heat up with a variety of 'cooking ring designs, which have between four and six power levels. It can take a few minutes to heat up and cool down.
Hobs in various types
The stove top, kitchen hob or range cooker (the latter is the main cooking appliance you roast and bake food in) is an essential component of every home. It is used to prepare many different food items and, for this reason it's crucial to choose the right type of hob to suit your cooking style. No matter if you're a seasoned chef who values precision or a busy family cook looking for speed, there's a kitchen appliance to meet your requirements.
Induction and electric stoves are completely flat and frameless, adding to the sleek look of any kitchen. They come with four or five cooking zones each one controlled independently by an individual dial. This allows you the choice of boiling potatoes on one ring and sautéing sausages in another - ideal for busy families. They heat up quickly and their smooth surface makes them easy to clean. They can be more expensive than gas hobs, and they may take longer to heat and cool down.
Gas hobs offer instant heat and provide precise control, which makes them popular amongst chefs. They're also secure and come with built-in flame fail safety systems that cut off the gas supply in case there's a leak. However, they're less efficient than electric or induction hobs and are more difficult to clean because of the burners and pan supports.
Plate hobs are the most popular form of the hob that has been in use for decades. They feature a flat top with electric or gas rings that heat when you turn the dial. They're affordable, but not the best choice for cooking with cast iron because they do not evenly distribute heat across the whole surface.
Induction hobs are able to heat your pan directly, rather than heating up the surface of the hob like traditional hobs. They are safer than gas and have no open flame, and are easy to clean. They're also more expensive than electric or gas hobs and can take longer to heat up and cool down.
Gas hobs
A gas hob is a common choice for home cooks due to its quick heating functionality and easy control. There are models with between two and six burners. Some models have a wok-burner to cook stir-fry. Some hobs have a visual indicator that tells you if the burner is on or off.
They cook food faster than electric or induction models, so are ideal for busy kitchens. They can be cheaper to operate than electric hobs if they utilize electricity generated by renewable energy sources.
You can pick between built-in or freestanding gas hobs. If you're planning to redesign your kitchen, the freestanding models are better since they can be moved easily. They can be difficult to put in and might require you to rip out the finished carpentry. This isn't the best choice for every home.
Freestanding models have a flat, smooth surface which makes them easier to clean than other types of hobs. The stainless steel trims are commonly used, and are used in conjunction with a variety of kitchen designs. Some models even have touch-sensitive controls and an energy boost feature that allows you to increase the power of a specific burner by as much as 50%, meaning you can bring a pan of water to the boiling point in a matter of minutes.
Certain gas hobs come with an automatic flame failure safety system that shuts off the supply of gas when the flame ceases to burn, so you don't risk creating a fire by accident. Gas hobs can be cheaper to run than some electric hobs, and they permit precise temperature control.
Gas hobs emit carbon dioxide when they burn. This can be a problem for eco-conscious customers. There are, however, models available that don't emit any CO2 at all while they're in use. These 'zero-emission gas hobs,' or eco-friendly gas stoves' have all the features of a standard gas model while emitting zero CO2.
Electric hobs
A popular option for kitchens of all styles, electric hobs offer many advantages oven hob over other types of cookers. For starters, they tend to heat up and cool down quicker than gas hobs, which means less heat remains in the cookware when it is taken off. They also heat more evenly and are less susceptible to hot spots than some gas models. Electric models are also easier to maintain and cost less to operate than gas models.
Most often used in modern kitchens, ceramic or glass electric hobs provide an elegant and fashionable appearance that's easy to clean and safe to touch. They're also a great choice for families with kids as their flat surface is less likely to be damaged by heavy pans. They're also fairly inexpensive to run and can be replaced when damaged.
In contrast to traditional plate hobs that make use of coils to generate heat that is transferred to the cookware, ceramic hobs utilize an induction system that heats directly the pan. They are able to heat and cool faster and can be used for any cookware. They are usually more expensive than electric stoves, however, they will save money in the long term because of their efficiency.
Despite their simplicity in design, it's important to regularly maintain your glass or ceramic hob to prevent any problems. Cleaning the cooktop using non-abrasive cleaning products is recommended, as is looking for and replacing any heating controls that are defective and cleaning out grates or burner caps regularly. It's also important to look for any indications of gas odour, as it could indicate an issue with the gas lines or a gas leak. If you suspect this, it's advisable to contact a gas professional for assistance. Always ensure that the hob is cool completely prior to cleaning in order to avoid severe damage. This will also prevent any accidental spills and fires!
Induction hobs
A modern alternative to traditional gas and electric hobs, induction cookers make use of an electric field to heat the pan itself instead of the cooktop itself. They are more efficient than other types of stoves and can reduce energy consumption over the course of. The cooktop's surface is cool to the touch. Many models have safety features like automatic shutoff to prevent accidents.
Induction hobs are typically ceramic or glass with an alternating current that creates magnetic fields to heat. Induction-compatible pans must have flat bases and a steel core. The magnetic field is activated when the pan is placed over the cooking zone. The majority of hobs have an bridging zone that can connect two zones to accommodate larger pans.
Induction hobs are well-known for their efficiency, and a lot of people report dips in their overall energy bills after switching to one. Induction hobs are also thought to be safer since the cooktop's surface remains cool to the touch, and they reduce the chance of burning. They only heat the pan and its contents. This makes them safer for children than electric or gas hobs that can become extremely hot.
Most induction hobs come with various control options that are the simplest being an easy-to-use power bar/touch mark on the top of the hob, or an entirely functional TFT display that displays all the options and lets you easily alter the power levels as well as set timers, and more. The more advanced models of induction hobs include numerous small copper coils tightly grouped together under the cooktop. the magnet beneath each one will detect the pan you are placing it. It then activates the required coil to match the pan's size and shape.
All of our ovens and hobs can be purchased as stand-alone models, or they can be seamlessly integrated into your kitchen appliances for sleek and seamless design. Our selection includes everything from sleek black and stainless steel finishes to contemporary ceramic and copper. Make sure to take a look at our other appliances too such as dishwashers, fridge freezers and washing machines, to get your kitchen running exactly as it should.